Entries by Lee Reich

Autumn’s Leaves

Wherefrom the Colors? Autumn is a season when New York’s Hudson Valley, and much of the Northeast, unfolds in all its glory. Not this autumn, though. What’s going on in the leaves this year? Is there anything I can do about it?. Chlorophyll is what makes leaves green, but hidden behind that green, all season […]

Giving Thanks

Share the Bounty Thanksgiving is a holiday that really touches the gardener, this gardener, me, at least. If nothing more, it’s a harvest festival, a celebration of the bounty of the season’s efforts. And the season has been bountiful, as is every season if a variety of crops are grown. Like most home gardeners, I […]

Leafy Exercises

A New Exercise: Un-Rei-King A few years ago I wrote that, among the many benefits of gardening is the opportunity it offers for varied, productive exercise. At that time I highlighted rei-king (ray-KING). Now, let’s add un-rei-king to join rei-king, zumba, cardiofunk, and other ways modern humans build and maintain sleek, fit bodies. In fact, […]

Winter’s Comin’

Ready of Ol’ Man Winter October 31st, was slated to be the first hard frost of the season, later than ever. That afternoon, I went down my checklist of things to do in preparation for the cold. Drip irrigation needed to be shut down so that ice wouldn’t damage the lines. I opened up the […]

The Morning After

Endive Galore I don’t know if was a case of green thumbness or the weather, but my bed of endive is now almost as frightening as a zucchini planting in summer. The bed, 3 feet wide by 20 feet long, is solid green with endive plants, each and every plant looking as if it’s been […]

Grapes And Onions

So Many Choices, In Grapes With over 5,000 varieties of grapes from which to choose, how can anyone decide which to grow? For better or worse, that choice is naturally limited by climate and pests in each part of the country. Here in the northeast, major limitations are humid summers that spread indigenous disease and […]

I Clothe The Ground

Sowing My Oats Whew! Just made it under the wire. Sowing cover crops, that is. (Cover crops are plants grown solely to improve the soil.) With the vegetable garden still filled to the brim, now overflowing with cabbage, kale, mustard, arugula, lettuce, Chinese cabbages, and radishes, with even corn and peppers still yielding well, where […]

Some Good, Some Bad

Picking Pecks and Pecks of Peppers Warm — no, hot — weather going on and on keeps tomatoes, cucumbers, and peppers chugging along, restrained only by diminished sunshine. Still, before real autumn weather rolls in and decimates these warmth-loving plants, it’s time to do some evaluation of this season before it fades into memories that […]