An Ode Onions, how do I plant thee? Let me count the ways. I plant thee just once for years of harvests if thou are the perennial potato or Egyptian onion. If thou are the pungent, but long-keeping, American-type onion, I sow thy seeds in the garden in the spring. And if I were to […]
Much of Pruning is About Renewal Why am I spending so much time pruning these days? To keep plants manageable and healthy, of course. But also so that flowering and fruiting trees, shrubs, and vines keep on flowering and fruiting. “Renewal pruning” is what does this. As plant stems age, they — like all living […]
(The following is excerpted from The Ever Curious Gardener: Using a Little Natural Science for a Much Better Garden, available here.) Write the Name Right! With little pressing, gardenwise, this time of year, why not muse about plant names — their common names and their sometimes intimidating-looking botanical names? Take the tree commonly named dawn redwood for example. […]
One Problem in Cold Weather I don’t let cold weather put the brakes on my composting, at least my role in it. For the bacteria, fungi, and other workers in my compost pile, it’s another story. Come cold temperatures, and their work come screeching to a halt or near halt (which depends on the degree […]
Organic Matters My friend Margaret Roach (https://awaytogarden.com) is a top-notch gardener but not much of a tool maven. She recently said she considers me, and I quote, “the master of all tools and the king of compost” when she asked for my thoughts on compost shredders. (I blushed, but perhaps she was just softening me […]
Secrets to Survival I’ve killed plenty of rosemary plants over the years, typically in late winter. At least that’s when I’d discover that they were dead. Casually brushing against the plant would bring dried leaves raining to the floor. Problem is that rosemary has naturally stiff leaves. They don’t wilt to broadcast that the plant […]
Nutrient Declines in Fruits and Vegetables Growing vegetables is really quite simple. You put the seeds or transplants into sunny ground, you water and weed, and then you harvest your bounty. For that small effort, you can put on your plate food that is organically, sustainably, and (very) locally grown. Perhaps even richer in nutrients […]
My Garden’s A Mess! After some really frigid weather a month ago followed by more or less seasonal cold, temperatures did a loop de loop and we’ve had a couple of days in the high ‘60s. Very unseasonal, to say the least, and perhaps another indication of global warming, but welcome nonetheless. Those temperatures, coupled […]
Armchair Gardening Pretty much the only “gardening” I’m doing now is thumbing through the seed catalogs arriving in dribs and drabs in my mailbox. I’ve ordered and received what I thought I’ll need, but you never know; maybe there something else interesting out there to grow. Among the most fun of these catalogs, and strictly […]
Late this Year This year I’m late, but not too late, with my seed orders. Usually, I get them in by a couple of weeks ago. The only seeds that I’ll soon be planting are those of lettuce, arugula, mustard, and dwarf pak choy. They’ll fill any bare spaces soon to be opening up where […]
