Entries by Lee A. Reich

[phenology, organic foods, tomato varieties]

I believe I have earned the title of “phenologist.” No, I haven’t been measuring skulls to assess character, which is the realm of phrenology. Phenology, which I have been practicing, is the study of climate as reflected in the natural cycles of plants and animals. For the past 28 years, I have recorded the dates […]

[ducks, damping off, sprouter]

You’d think my chickens and ducks would be more thankful. Ratty, old straw bedding and manure have now been replace by fresh, new straw. But no, the chickens were nonchalant as usual, hardly noticing my work. And the ducks decided to spend the night out – not a wise choice, but then ducks aren’t know […]

Up until a few years ago, I couldn’t get sufficiently empathetic to other gardener’s Japanese beetle woes. That, despite the fact that Japanese beetles are not picky eaters and descend upon gardens almost everywhere. The problem – the empathy problem, that is – was that never more than a few beetles ever made their appearance […]

(weeds from wet last summer)

  As the writer of the book Weedless Gardening, I would have expected my own vegetable garden to be more weedless. I see weeds in my garden, more than in springs past. Last summer’s wet weather has something to do with the present weed situation. In a normal summer, with its periods of dryness, drip […]

(rosemary and gardenia failures)

A reader, in telling me how much he enjoyed reading this “gardener’s notebook,” went on to say that he especially liked – perhaps he said “found interesting” – my failures. Well, here you are Alan: Looks like I’ve done in another rosemary plant. I went to water it and was presented with leaves that were […]

[mandevilla, cottony cushion scale]

Mandevilla Crimson, the vine about which I wrote and raved a couple of months ago, has become a horticultural Dr. Jeckyll and Mr. Hyde. Can this plant really be the same one that was compact and drenched, nonstop, in crimson, flowering funnels such a short while ago? Winter light – that is, the lack of […]

[indoor shiitake,snow on tunnels, endive in tunnels

The 3-foot-long logs resting against the wall near my front door are not for firewood; they’re for eating. Not the logs themselves, of course, but what’s growing inside of them. As I write and as you read, thread-like fungal mycelia are spreading within, digesting wood and growing bigger and stronger. Sometime next fall, delicious shiitake […]

[poinsettia, winterize trees, dead gardenia]

Time for the next step in hunkering down for winter – not by caulking around windows, not by propping snow shovels next to the front door, not by waxing up the skiis. What winter will need is flowers. Or, at least, I need flowers to make winter more pleasant. Poinsettias and jasmines are the flowers […]

[rosemary, black walnuts, frost]

Looks like another of my rosemary plants has bit the dust. And this one did so very early in the season. Too bad, because it was a very elegantly trained tree form rosemary. I brought this rosemary plant indoors a couple of weeks ago. With outside air streaming in through frequently opened windows and flames […]

[broccoli, uncommon fruits, nuts]

A few months ago I wrote that I once saw eye to eye with ex-President Bush – that was H. W. Bush, and we saw eye to eye about broccoli. Neither of us thought much of broccoli, in my case, it was my own, home-grown broccoli that failed to please. This year I thought I’d […]